Meadow Mint Tea
Servings
16cups
Servings
16cups
Ingredients
Instructions
  1. Bring one gallon of water in a pot to a rolling boil.
  2. Add sugar and still until dissolved.
  3. Remove pot from heat and add two cups of packed tea leaves to the water.
  4. Let sit for one hour and strain to remove any pieces of tea leaves.
  5. Refrigerate before serving.